Seasonal flavors, warm hearths, and intimate Italian soul.
MISTO brings modern Italian craft to your table. From fresh, hand-shaped pasta and wood-fired sourdough pizzas to rare regional wines, we celebrate the art of slow, seasonal dining.
Seasonal Pasta
Hand-rolled daily
Stone Oven
Slow-ferment crust
Italian Cellar
Curated DOCG wines
Chef Selection
Truffle Tagliolini
Chef's Seasonal Culinary Creations
Experience the essence of Italy through our curated seasonal menu, featuring hand-crafted pasta, fresh coastal seafood, and locally sourced ingredients prepared with modern technique.
Ingredients: Egg Pasta, Black Truffle, Butter, Parmigiano, Chives
Ingredients: Beef Short Rib, Barolo Wine, Polenta, Root Vegetables
Ingredients: Sea Scallops, Pea Purée, Pancetta, Lemon, Basil
Ingredients: Carnaroli Rice, Wild Mushrooms, Thyme, Mascarpone
Ingredients: Branzino, Lemon, Capers, Cherry Tomatoes, Herbs
Ingredients: Espresso, Ladyfingers, Mascarpone, Cocoa
Explore our full seasonal menu?
Discover our complete selection of antipasti, handmade pastas, and wine pairings.
Where timeless Italian culinary roots meet modern refinement.
At MISTO, we bridge the gap between rustic Italian tradition and contemporary fine dining, crafting an intimate experience centered on seasonal excellence.
Old-World Techniques
We honor Italian heritage by hand-shaping pasta and slow-simmering sauces, preserving the authentic soul of every regional recipe.
Modern Culinary Craft
Our chefs apply contemporary precision to classic flavors, creating refined dishes that respect history while embracing the future.
Seasonal Ingredients
We source fresh, local produce and premium imports to ensure our menu reflects the vibrant, changing character of each season.
“We believe that the finest meals are born from respect for the ingredient and the joy of the table.”
Executive Direction
Chef Marco & Elena Rossi
A modern space for authentic dining
From our sunlit garden room to intimate candlelit corners and the stone wine cellar, every space at MISTO is designed for slow, memorable meals.
The Garden Loggia
Sun-drenched dining surrounded by lush greenery and rustic stone.
Candlelit Hearth
Intimate tables glowing with soft light and warm amber tones.
The Reserve Vault
Curated Italian vintages stored in our historic stone cellar.
The Olive Nook
Quiet corner seating tucked beneath a preserved olive canopy.
Evening Terrace
Twilight dining under the glow of lanterns and fresh herbs.
Tasting Table
Artisanal pairings served at our rustic oak tasting table.
Guest feedback & acclaim
Voices from our dining room
Authentic flavors, attentive hospitality, and memorable moments shared by our guests.
"A masterclass in modern Italian dining. The seasonal truffle risotto and the attentive, warm service made for an unforgettable evening."
Elena V.
Food Critic
"The atmosphere is perfectly intimate. Every dish reflects a deep respect for Italian ingredients, paired with a truly curated wine list."
Marco S.
Culinary Blogger
"Our favorite spot for special occasions. The cozy, candlelit setting and the handmade pasta are simply the best in the city."
Sofia L.
Local Foodie